#LONDON FOG EARL GREY FULL#

Or, just pour syrup, cooled down tea, ice, and milk into a cup and stir before drinking. Starbucks handshakes their Iced London Fog Lattes in a cocktail shaker but if you don’t have one, use a large jar with a tight lid.It costs less than $14 if you get the vanilla syrup from a Starbucks location. The only catch is that they’ll only sell it to you if they extra in stock. Vanilla syrup can be purchased directly from Starbucks if you ask the barista at the register.Tea (without anything else added) can be stored for up to 4 days. Steeping and cooling down the tea takes a while so to make the drink quick, make the tea ahead of time and keep it in the refrigerator in an airtight container.RELATED: Starbucks Iced Chai Tea Latte Copycat Questions You May Have Customize this drink with homemade vanilla sweet cream cold foam!.The hot tea can be cooled down quickly with ice in the cocktail shaker but it’s best if you wait a little bit for the tea to cool down on its own.If you’re not using Teavana Earl Grey tea sachets, you can use loose Earl Grey or Earl Grey tea bags and add steep the tea with a pinch (1/8 teaspoon at most) of dried lavender.RELATED: Starbucks Iced Black Tea Copycat Expert Tips Starbucks handshakes their Iced London Fog Lattes in a cocktail shaker but if you don’t have one, use a large jar with a tight lid. Vanilla syrup can be purchased directly from Starbucks if you ask the barista at the register. Vanilla syrup can be purchased from Starbucks.

Steeping and cooling down the tea takes a while so to make the drink quick, make the tea ahead of time and keep it in the refrigerator in an airtight container.

Put vanilla syrup, tea, ice, and milk into a cocktail shaker.Įmpty everything in the cocktail shaker into the cup, including the ice.

For best results, make tea ahead of time and chill in the refrigerator. Cover and steep.īoil water on the stovetop or use an electric kettle with a temperature setting.

Put Earl Grey tea sachets and hot water into a teapot.

#LONDON FOG EARL GREY FULL#

RELATED: Starbucks London Fog Tea Latte Copycat Step-by-Step Instructionsįor full ingredients and instructions, scroll down to see the recipe. Starbucks makes all their lattes, including tea lattes with 2% milk but you can use any milk you like.įor a better tasting drink, make ice using filtered water. Use homemade or buy vanilla syrup directly from Starbucks. Instead of using vanilla extract and sugar separately, vanilla syrup combines the two to flavor and sweeten the drink.

The brand used at Starbucks is Teavana Earl Grey and their blend includes lavender buds, which is usually added by other brands.

RELATED: Starbucks Iced Royal English Breakfast Tea Latte Copycat Ingredient NotesĮarl Grey tea is black tea blended with bergamot, a citrus fruit from Italy. This Starbucks copycat drink will make a 16 ounce (grande size) Iced London Fog Tea Latte.A London Fog must be made with Earl Grey tea otherwise it’s just a regular tea latte and this recipe uses the same Earl Grey that Starbucks uses.Starbucks Iced London Fog Tea Latte is a cold drink made with Earl Grey tea, 2% milk, vanilla syrup, and ice.RELATED: London Fog Frappuccino Recipe Highlights The drink can be made hot or iced and it’s a popular drink in the Northwest, having originated in Vancouver.Īt Starbucks, the Earl Grey tea they use has a bit of lavender in it, so that’s why their London Fog may taste slightly different than the ones you’ve had elsewhere. Vanilla simple syrup can be used to replace the vanilla extract and sugar. Starbucks Iced London Fog Tea Latte RecipeĪ London Fog is a tea latte made with Earl Grey tea (black tea with bergamot), milk, vanilla extract, and sugar.

London fog earl grey